Another reason is the genetic factor. In case obesity runs in the genes, it will take place and it cannot be helped. Excessive calorific intake transforms into fat and calories, so the more junk food you eat, the fatter you get. Stress is another indicator of belly fat accumulation. As it is human nature to eat more during stressful times, this tends to add up the calorific intake. Another factor influencing belly fat is a lack of sleep which results in the gas formation and puffing up of the belly.
Italiano: Eliminare il Grasso sulla Pancia in una Settimana, Русский: избавиться от жира на животе за неделю, Português: Perder Gordura da Barriga em Uma Semana, Deutsch: Bauchfett innerhalb von einer Woche verlieren, Español: perder la grasa abdominal en una semana, Français: perdre de la graisse abdominale en une semaine, 中文: 在一周内减掉腹部脂肪, Bahasa Indonesia: Menghilangkan Lemak Perut dalam Satu Minggu, Nederlands: Buikvet kwijtraken binnen in een week, Čeština: Jak se zbavit tuku na břiše již za týden, العربية: خسارة دهون البطن خلال أسبوع واحد, हिन्दी: एक सप्ताह में पेट की चर्बी कम करें, ไทย: ลดไขมันหน้าท้องภายในหนึ่งสัปดาห์, Tiếng Việt: Giảm Mỡ bụng trong vòng Một Tuần, 한국어: 일주일만에 뱃살 빼기, 日本語: お腹の脂肪を１週間で落とす
Known as “forbidden rice” because only emperors were allowed to eat it, black rice may be the cheapest source of antioxidants around. According to the American Chemical Society, black rice has more antioxidants than a spoonful of blueberries, with more satiating fiber, more vitamin E, and less sugar. More antioxidants mean less inflammation, which means less fat storage for you.
Berries are packed with polyphenol antioxidants that will help burn fat—and prevent it from forming—as well as boost your workout benefits by improving blood flow to your muscles. According to a Texas Woman’s University study, mice that ate three daily servings of berries had 73 percent fewer fat cells. Pop some of the blue guys into your next smoothie and boost the fat-burning potential: blueberries are a potent source of resveratrol, an antioxidant which an International Journal of Obesity study showed could convert excess harmful white fat in mice into calorie-burning beige fat, which correlated with a 40 percent decreased risk for obesity. And when it comes to the sugar content in fruit, berries rank favorably on the list but are still a powerful way to curb cravings for sweets.
Each slice of grapefruit you add to your salad acts like a match to spark your body’s fat-burning ability. A study published in the journal Metabolism found that those who ate grapefruit for six weeks lost a full inch off their waistlines. What’s behind the belt-tightening effect? The fruit is rich in phytochemicals, bioactive compounds that recent research shows stimulate the production of a hormone called adiponectin, which is involved in the breakdown of body fat. Japanese research suggests the smell of the juicy fruit can “turn on” calorie-burning brown fat cells, promoting the breakdown of body fat while reducing appetite.
Researchers found that cinnamon has a type of antioxidant, which can increase insulin sensitivity and help you in stabilizing blood sugar effectively. You simply include 1/4 to 1 teaspoon of cinnamon to your diet such as hot cereal, yogurt, marinades, etc. to make blood sugar get into your cells, which is used for energy and thereby your body will store less fat than before.
Instead of satisfying your sweet tooth with some refined sugar, turn to berries and enjoy a slimmer waistline in no time without exercise. Berries are loaded with antioxidants, which can help reduce inflammation throughout the body, and research from the University of Michigan reveals that rats given a cherry-rich diet shaved off a significant proportion of their belly fat when compared to a control group. Berries like strawberries, raspberries, blueberries, and blackberries are also loaded with resveratrol, an antioxidant pigment that has been linked to reductions in belly fat and a reduced risk of dementia, to boot.
Kickstart your morning—and your metabolism—with this warming spice. Cinnamon contains powerful antioxidants called polyphenols that are proven to alter body composition and improve insulin sensitivity (which means it keeps blood sugar stable, preventing hunger-inducing spikes and crashes). Japanese researchers found that mice who ate a daily helping of cinnamaldehyde (the ingredient that gives cinnamon its flavor) lost belly fat, while those who skipped the spice did not. Add it to your overnight oats or sprinkle some in your coffee to reap the benefits.
Losing weight or belly fat takes at least twice as long as it took to put it on. If you've had excess fat around your middle for a year, you should give your body at least that long to get rid of it. Reduce your calories, eat more vegetables, eliminate or strictly limit simple carbohydrates, quit alcohol and all greasy foods. Walk for 60 minutes a day and weight train twice a week for 20 minutes each session.
You don’t have to be the next Usain Bolt in the making to enjoy some serious belly-slimming results from hitting the track from time to time. Even a moderate-rate jog a few times a week can blast through that belly fat; in fact, a study conducted at Duke University Medical Center found that, over the course of an eight-month study, overweight adult study subjects who jogged 12 miles a week lost the most belly fat and burned 67 percent more calories than participants who did an equivalent amount of resistance exercise, or a combination of cardio and resistance work.
Apple cider vinegar, in particular, is composed mostly of acetic acid, which has been shown to delay gastric emptying and slow the release of sugar into the bloodstream. Research published in the journal Bioscience, Biotechnology, Biochemistry found that a small pool of study participants given ACV over a 12-week period lost more weight, body fat and inches from their middle than participants that were given a placebo. How does it work? Besides maintaining stable blood sugar levels, ACV produces proteins inside the body that burn fat.
One of the reasons your metabolism isn’t burning away fat as efficiently as you’d like? Look to your magnesium levels. This essential micronutrient is required for the body to produce and store energy, and also helps boost lipolysis (a process by which your body releases fat from its stores to use as energy)—yet 75 percent of Americans do not get their RDA of this important metabolism-boosting mineral. Just a half cup of pumpkin seeds provides nearly 100 percent of your daily magnesium needs.
That sour cherry is pretty sweet when it comes to your health. The results of a study conducted at the University of Michigan found that rats given high-fat foods along with tart cherries ditched nine percent more body fat than those in a control group over just 12 weeks. Cherries are also a good source of antioxidant pigment resveratrol, which has been linked to reductions in belly fat, dementia risk, and lower rates of macular degeneration among the elderly.
Eat only moderate amounts of saturated fats. There has been a lot of back and forth research over whether or not saturated fats are unhealthy. Since fats in general are higher in calories are you're trying to reduce weight and body fat, limit these types of fats. They are found in animal products like butter, full fat cheese, red meat and lard.
Set yourself up to lose excess belly fat by setting realistic goals. You won't be able to lose fat exclusively from your belly -- it will come from all over your body, including your midsection -- or shed 20 pounds in just a week. You can, however, lose 1 to 2 pounds of fat to start slimming your midsection, using sustainable methods that'll allow for larger weight loss over longer periods of time.